Today, for the first time, pork was cooked on it, the carbonate turned out to be very soft and juicy, I even liked it more at almost full roast than at full. Cool grill! In the last photo, they learned how to cook))) Indeed, as they wrote in the questions, it measures the cooking time in thick steaks for a long time, but the arrow moves in a circle, and the degree of roasting is visible.
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